Frogz is my kind of place. Cool, unique, and kind of out of the way. They have an outdoor eating area surrounded by bamboo screening giving you just enough view through to see some of the area around but not so much so that you feel as if you are exposed to the passing traffic. I was seating quickly and hadn't even received my drink before the manager was by to thank me for dining with them (Kudos). The waitress was polite, friendly, and had a great sense of humor. My wine arrived quickly and was a nice pour. The wine menu isn't extensive but does contain a little something for everybody. They have bottled and draft beer as well but no local beer (tisk tisk). I think the bread was commercial purchased but the house made herb butter more than made up for it. I had the Rib Eye, w/ twice baked potato and veggie melody. The steak was cooked to perfection. They actually know what medium rare is! It had some seasoning on it, which I usually decline, but I have to admit it was very good. Much better than the "famous" steak places in the area (see my other reviews). I'm more of a regular baked potato guy but, again, I'll have to admit that their twice baked was great. They even had sea salt and fresh crushed black pepper to accent the food. All I can say is BRAVO Frogz. You exceeded my expectations.
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