Eight of us on a golf trip were told about this Restaurant from the waitress at The Capitol Hill golf complex, her name by the way is Summer! We had oysters both raw and baked at the bar while we waited for a table. The bartender was very friendly and efficient and we had lots of drinks. Most of us had fresh fish or other seafood, as usual no one looked at the prices. I have dined at many a nice restaurant before but this was over the top for pricing, even though the food was very good. Would I recommend it?? maybe not just because of the price.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.