This story is way to long to write. We arrived at 4:30 and went ot the bar. It was the bartender's 2nd day. She did not know how to make many of the drinks we ordered. We sat down at our table and waited for a very long time. I asked for water twice. One of the people in our party finally went and got water. We waited, and we waited and we waited. The wine list consisted of "Chardonney, Pinto Grigio, Cabernet... You get the idea. We ordered a Cab and they couldn't find it. They finally found a bottle of Pinot and two bottles of Cab. The meal was good. The steak was cooked very well. Other tables, of which there weren't many, were complaining. We asked the waitress what was going on. Two new cooks, one experienced one. Our waitress actually worked the front of the hotel and was just filling in. There was no manager onsite. We asked who she would go to if there was a problem. She didn't know. Luckily, we weren't in a hurry. These are only the highlights.
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