I have eaten at Brix many times and have never been disappointed. One of The great things about Brix is that you can get a smaller tapas portion. So you can either have a lighter meal or try 2 entrees. The shrimp and grits are one of the best items on the menu as are the Diver's scallops.
Best to save room for dessert The tarimuisi and pumkin cheesecake are incredible as is bread pudding.
Go and enjoy!!!
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