We had dinner here 2 nights in a row, it was so unbelievable! The salad with crab and corn is great. My husband had for starters the barbecue pork belly and it was really tasty! I'd never had pork belly and it just sounds awful, but taste like ham. I ate the grouper with fresh vegetables and it was nice and light for a hot summer evening. The pork tenderloin special with fig preserves and underneath was okra, collards and a few other vegetables, really one of my favorites. This is the best restaurant in Fairhope. They only take reservations 30 minutes in advance. It's a small place inside with only about 5 tables that are 4 tops and 2 that are 2 tops. A small counter bar for about 4, so come early! I'm told lunch is very good, also!
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