Visited the restaurant in July 2013 for dinner on the recommendation from the Maidens Hotel, Delhi (one of Oberoi's hotels). The food was superb. Baigan (eggplant) was like nothing I've ever had. Dal, naan, salad, pulao rice - everything was so tasteful - just perfect. The service was excellent, the cleanness impeccable, with nice tablecloths, the A/C working properly. In summary, the experience was among top 5 restaurants I've ever visited (including some of the world's Michelin tops).
Congratulations to the Pindi's staff.
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