The search for genuine Mexican food in New Delhi continues, unsuccessfully.
My colleague and I were impressed by the decor and ambiance of this place, and I was hopeful when we ordered the taco platter. When it arrived, I was shocked and dismayed. The food bore no resemblance to what Mexicans prepare and eat.
Instead of corn or flour tortillas, they gave us 5-cm long fried wontons. Two of the three proteins, one chicken and one mutton, were Indian curries, and not especially to my liking at that. The third, seafood, was more interesting, but again, it had nothing whatsoever to do with Mexican food.
Of the usual range of toppings found in Mexican restaurants closer to Mexico -- lettuce, tomatoes, onions, cheese, salsa and sour cream -- some were missing, and I had to request them specially.
I can't comment on the other cuisines at this place, and to be fair, my colleague from Kolkata enjoyed the food a lot, but for me, it was a total disaster.
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