We ate lunch here, I had a "spring" roll, husband had prawns in garlic sauce, his was a large serving of fried shrimp, very hot very fresh very large. My spring roll was a cross between an egg roll and a chimichanga. The filling was good and perhaps it was a good spring roll but it wasn't what I expected. The bill with 1.5 lt of water was under $10.00 usd.
Worth the trip.
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