My friend and I were staying at another property so we went here for dinner. I tried the lechon kawali meal, which had a side dish of chop suey and a cup of rice. Serving was big enough for two - but maybe that's just me because I have a small appetite. The meat was perfectly crispy on the outside, while the inside was soft and juicy. The chop suey was also very fresh!
- Official Description (provided by the hotel):
- Located at the heart of Sagada, Masferre Country Inn and restaurant offers the most accessible lodging with hotel-like amenities including a full service restaurant. It also houses the world-renowned photographs of the father Philippine photography, Eduardo Masferre. ... more less