I have been to Yellow Chilli at Ikeja GRA twice. The visits were about two weeks apart. The first visit coincided with a private birthday party holding in a corner of the top floor. The restaurant was a bit noisy. The second visit was quieter. Great food both times. Try the banga soup with dry fish. It comes in a clay pot. The Chapman is a winner. Very rich. Good service. Look out for the waiter called Jamal. He's attentive.