Supplier of this restaurant has taken me here twice during my stay in Lagos, sweet place. We asked the chef to bring some of his specialty's and had him decide which food was most fresh and best quality that day. With a Lebanese chef we ended up with salads, Lebanese mixed grill and some sweet deserts. I still remember the pineapple served on ice from the year before as well, made up a hell of great dessert. The price may be expensive, but then again, a lot of food has to be imported which is making almost anything in Lagos very expensive. The view over the lagoon is the best and similair to the one at Radisson Blu, at night time some fishermen with their nets might be hanging around with their boats. Shisha also available. Nice place, I liked it.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.