This stop at Kim's for dinner was actually unplanned as the first choice eating place was closed.
We (4 adults and 4 kids) ordered vegetables with silverfish, claypot tofu, steamed marble goby in soya sauce, 3 tiger prawns in garlic halved, two small 600g crabs in salted egg and black pepper. The total cost came up to 530 ringgit which is equivalent to what you pay in Singapore. Food so-so, although the prawns and fish were good. Crabs - you can give it a miss here. We also ordered two soft drinks which came really flat and we returned it after one sip. They must have been stored for really long.
Verdict - you can get the same quality seafood at JB at half the price. Not worth coming back.
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