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“delicious”

El Cactus Bistro and Bar
Ranked #45 of 87 Restaurants in Port Dickson
Price range: $5 - $100
Cuisines: Mexican, British
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Restaurant details
Good for: Romantic
Dining options: Late Night, Outdoor Seating, Reservations
Reviewed September 1, 2011

first day of september,we knew from tripadvisor that le castus and bar restaurant has a great review.we were recommended with five herb lamb shanks, baked dory fillet garlic butter ,boneless chicken fajitas, and the Margarita.we realized that there were too many for both of us yet we finished all..can you imagine?:O
not forgetting,the services and the atmosphere there was satisfied and delightful.a restaurant worth to visit and indulge yourself with delicious mexican food.

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1  Thank uglysaddyay
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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136 - 140 of 142 reviews

Reviewed August 6, 2011

For drinks we called for the Sandy Beach and Shirley Temple to start of with. Then the maincourse; Combo Fajitas and Mixed Grill Platter. Although the food was a little late, the portioning was satisfactory.

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Thank Knowhood
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 23, 2010

everything here is served in a generous proportion and you will definately be satisfied.
I would recommend the banana flambe with brandy for dessert, it's heavenly!

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2  Thank Leong428
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
A TripAdvisor reviewer on Facebook
Reviewed November 7, 2008

delicious cheese nachos. also serves lovely authentic british comfort foods - roast chicken, mashed 'tatoes, gravy, roast lamb with the whole works, steamed dory in garden herbs. yum! too bad the mushroom soup and apple crumble were salty - le cactus would hit the spot.

1  Thank A TripAdvisor reviewer on Facebook
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Reviewed May 2, 2016 via mobile
Google Translation

Thank Mitsuyo I
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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