We had visited this restaurant on a previous occasion and decided to give it another go. I thoroughly enjoyed my goulash with pasta and a side order of sauerkraut whilst my friends both had a schnitzel served with a paprika sauce which they both claimed was excellent. We drank some draught Singha beer although the restaurant does also serve a selection of German and Bavarian beers. The atmosphere is very pleasant with the restaurant open on all sides, the service excellent and the owner is an excellent host. Ring the cowbell on the table and see what that brings you!!
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