Met some friends @ The Eagle Bar, Haad Yao for beers & some food. Some of the party who were already on the island had caught fish on a boat trip which the chef cooked various way, with Penang & Massaman curries, all of which were top notch.
Plates & plates of food came to around 200baht each & with the company was one of the best meal son this trip so far.
Went back on the final night (suffering from a massive hangover gained on the middle night, birthday of a fellow traveller) for the Massaman curry, which has now replaced the Penang as one of my all time favourite curries!
This place has it all, brilliant food & a killer view out towards the Anthong Marine Park