They actually provided cheap and comfortable rooms to stay, too. I was there with a friend for 3 nights. The family who owns the restaurant and the staffs were very friendly. We had a brunch there once and dinner twice. Their bread was homemade and vegetables organic. Their salad was great. And at the end of our stay, my friend just happened to crave some grilled squids and the staffs went to the market to get some to cook for us even it wasn't on the menu. It was impressive.
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