Had a very good 4 slice Napolitana pizza with a small bottle of Gato Negro Cabernet Sauvignon that was one of the better Cabs I have had. Nice thin pizza crust and overall a tasty lunch. Paolo came by occasionally to ensure that all was well with my lunch. I asked him a few questions and he was willing to engage in conversation explaning local history and activities. All in all an exceptional lunch. Location is a couple of blocks from a street with numerous eateries but this Pizzeria is worth the walk. Adding hours of operation to the listing would be a plus.
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