The team at Hotel Angelo d'Oro recommended this restaurant. They said that the owner really pours her soul into the food. Exactly right. We ordered the tasting menu and it was excellent. The owner, who, at least on our night, does it all, recommended a nice Istrian Malvasia to match. Now, this is a small restaurant -- looks like the owner, a talented young chef and an assistant, so don't expect to be in and out quickly and hovering service. Sit back, relax and enjoy the evening and the meal. Its well worth it.
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