Came in very late on Easter Sunday and they were, not only able to, but happy to, accommodate us well after 10pm. Delightful service. Meals were delicious. After reading a few reviews below, I would say my fish was a tiny overdone, but that's because I'm a sashimi type of person. Wish I had asked specifically for it underdone, but regular guests probably would've found it very well cooked. The flavours - fantastic. My boyfriend had the Beef, gnocchi and black truffle - simply... WOW. As a price expectation - both our mains were 150kuna. The chocolate fondant (soufflé on the menu) was also delicious.
There is a cover charge so may be a bit more expensive on the bill than what was expected, but we tipped on top of this because of the outstanding service, so for us, it was worth it.
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