The setting of this restaurant is lovely and romantic. My fiancé had the spaghetti carbonara and he said it was good but a bit stodgy. I had the tuna steak which was just to die for. Would definitely have it again. The staff were excellent and the meal was reasonably priced. The thing that let it down was the desserts. We had a tiramisu and a panacotta and they were average. However, we would definitely return for the tuba steak!
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