I have been to this restaurant many times over the years and it consistently gives one a great food experience. It is located right next to a fisherman's wharf - Caleta del Duao. The owner has been in the business for many decades and his experience shows.
My spouse and I had a great lunch of local delicacies: seafood empanadas, juicy and loaded with seafood; abalones with salsa verde (chopped onion and parsley); giant mussels and their juice; and razor clams with parmesan. All this with a bottle of Viu Manent Sauvignon Blanc. It doesn't get better than this if you like seafood.
We will keep going here and bringing our friends.
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