It is an expensive restaurant. You should be prepared before you go there. The atmosphere is wonderful, really relaxing, full of pillows, plants and color. It makes you feel like you are in Arabia! Unfortunately I was there with two friends during the "Restaurant Week SP" and the food was not good at all. One of us ordered a "Risoto de galinha D'angola" (chicken risotto d'Angola) and it tasted like a bad chicken soup trying to be a risotto. No salt, no condiment, no texture. It was a terrible choice, it almost looked like they had chosen the 3 worst dishes just because we were not paying so much. On the other hand I took a look at the menu. Delicious dishes were offered, but of course the price difference between the good dish and the Restaurant week dish were HUGE. Nevertheless, I would go back to try something new, perhaps a chicken risotto with chicken from another african country!!
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