I also wanted a break from meat. I'd a quick TA search near my hotel and found a highly ranked Amadeus (18/1105 when I found them).
Soon after sitting down, a plate with 4 pre appetizers are served. Between courses there's a palate cleansing sorbet. The fish cooked in coconut and palm oil was Devine and seems to be a favorite. There was at least one at practically every table including mine. The complimentary chocolates with coffee was interesting, it's chocolate dipped cherry tomatoes.
Service is impeccable.
Chef Bella speaks perfect English and greets every table and makes recommendations herself to some tables.
Really really good restaurant, but also very expensive. Think Manhattan steak house prices.
Worth every penny though.
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