This was our second visit to Ostradamus and it won't be our last. We ate in the extension to the main restaurant that is built over the beach, which gives excellent views. The speciality is obviously oysters but one is spoilt for choice as they are presented in so many different ways. We started with pasteis de camarão followed by octopus with hot oysters with a ginger, honey and balsamic glaze, all of which was superb. The staff are smartly dressed and both helpful and friendly. Not surprisingly for a restaurant of this quality it was busy so it would make sense to book.