We saw a review of Zuka in Lonely Planet and we were not sure whether to try it or not and then we just stumbled upon it. Great decision to go in! I had the white fish ceviche and the tuna tartar and my friend had something they whipped up for her on the spot (she is vegetarian). All the dishes were amazing! We sat at the kitchen counter and were watching them making all this beautiful food! Loved it!
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