We visited for my niece's birthday and the entrance with its raw bar and the decor is very impressive. Our food was very good - my sister had the fish cooked in salt which is a specialty which was superb and the food relied on the intrinsic taste rather than fussy cooking. Service impeccable and wine selection was one of the best of our visits in Rio. I would give it 4.5 out of 5. I cannot comment on the cost as my sister was paying, except to assume that it is pretty expensive even by Rio standards.
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