Went for breakfast July 2014. The storefront was so pretty with lots of cakes, a good number of pastries and sandwiches on display. Seating is located at the back of the bakery - has 20tables or so and is packed on a Sat morning. Ordered egg white omelet with cheese and ham- was so good! The omelet was super moist and the ham, cheese was a generous serving. The cappuccino was strange though - loads of undissolved cinnamon powder at the bottom. I choked a few times due to the powder.
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