The food here was very good. The menu was extensive but they were happy to cook us something simpler (to their dismay I just wanted chicken, beans & rice!)
The staff, especially Walter, were very friendly and were happy to tell us about the area. Not all of them spoke English but there was an English menu.
The restaurant itself was massive and with only us and one other party eating there it did feel a bit empty and lacked atmosphere.
Its not the easiest place to find as its on the first floor above street level.
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