I had the pleasure of dining at Rye last evening during my stay at the Copper Leaf Boutique Hotel.
My fabulous server was Serenity. She was very friendly, knowledgeable about the menu and very prompt and professional.
I ordered a BlackBerry Lavender Martini and it was absolutely superb in every way.
My first course was the delicious French Onion with Gruyere cheese, followed by seared scallops on a bed of shredded zucchini mixed with what I think were toasted almonds and a toasted topping.
I have to tell you, I truly don't think I have eaten anything more delicious!!
Everything about this restaurant can be rated A+++
They exude customer service and the food and cocktails are far beyond perfection.