The lunch was superb, The chowder excellent, and the tomato basil soup with Italian sausage can stand on its own as a meal. It is also available vegetarian. A grilled sourdough sandwich with Dungeoness crab most excellent. The corkscrew macaroni with Cougar Gold cheese and crab fantastic. The gardens surrounding the winery are whimsically deorated and quite beautful. Wine tasting is available, over 30 varieties. The Chardoney with our lunch was average, and the reds sampled in the tasting room also fairly average and not up to the $30 average price range. A must stop location for excellent food and a fun stroll through a very imaginative landscape.