Pretty darn good gourmet burger for under $10. You can custom-build your burger, or order off the menu. One-third pound burger is pretty standard. (For the big eaters, they offer a 2/3 pound)
The menu burgers are outstandingly creative. "The Southern" with a schmear of pimento cheese. "Sacre Bleu" with brie, bacon and caramelized onion. "Holy Pig" with a huge portion of pulled pork, BBQ sauce and slaw atop the burger. And more.
These burgers are awesome. And don't miss the sweet potato waffle-cut fries.
Our finicky 20-something son, visiting from LA, grudgingly acknowledged the Holy Cow is a wow.
You can check out the menu here: http://www.holycowdelray.com/our-heavenly-burger-menu.htm
My single complaint. You people with young children, please keep them under control. We've visited several times, and there are always one or two children run amok. Today, there were two kids under 5 swinging from the bar across the main door. No wonder the chain wants to build an "over 18" only sushi restaurant next door.
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