Another great restaurant in Alexandria. The menu selections were diverse with old world (American) cheese, sausages, fish, steaks, and other meats. I was particularly tempted by the dry aged NY steak they offered however I chose the mussels along with the hangar steak. Neither disappointed.
The setting in one of the most historic towns in the US and ambience was cool. The bar and dining area has beautifully finished wood and is reminiscent of an old tavern or pub. The atrium area is well done also with very high windowed ceiling. Our waitress knew her menu as we drilled her with questions and she was very friendly. Ill be going back when I visit our capital next time. You cannot go wrong.
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