My husband and I stopped in for Sunday lunch before heading to see the William King Museum of Art (also a recommend). We sat at the bar as there were no tables. We were happy as we could watch the kitchen. We had an excellent lunch with lots of local sourced food. Not a huge menu, but everything sounded great. I was very happy with my kale salad and my husband liked his chicken salad sandwich. We also ordered a special side of spicy cauliflower and it was delicious. If you have a group of 6 or more, I would definitely contact the restaurant ahead of time, because there is not a lot of room.
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