My girlfriend and I come here rather often when we come out to the Lake and it never fails to impress.
It certainly isn't cheap, but you're not going to some overpriced, restaurant-of-the-month fusion place that you'll forget about a week later and will be gone in 6 months. Rather you're getting high quality food that's truly excellent.
There's plenty of great steakhouses to go to, but here you're getting more of a wild game menu that's constantly evolving. I've eaten everything from quail and scallops to Nilgai and Tyrannosaurs Rex (okay, not T-Rex). Their presentation is excellent and their waitstaff know what they're talking about when it comes to both the food and the wine. Oh and their wine selection is rather impressive too.
So all-in-all, skip all the fancy places in downtown and head on out west to Hudson's on the Bend for something that you won't soon forget. But don't forget to make a reservation.
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