We came here with friends over Memorial weekend for dinner. The restaurant is much bigger then I had thought, with various rooms to eat. But it doesn't feel that way. We elected to eat inside as it was still pretty warm outside, but there were fans in some of the outside areas which made them comfortable. There were TVs in the rooms but not obtrusive - you can still have a good chat without feeling like you are in a sports bar. The food was absolutely delicious. We had the chicken liver pate in a jar - so creamy and full of flavor, the duck fries, then the pork Duroc, the bacon wrapped pork fillet (x2) and the candied pork belly. Everyone loved their meal. Afterwards even though we were full (!) we shared the banana foster beignets and the caramel dessert. The banana foster dessert was just outstanding. Our server was very pleasant and knowledgeable - the meal for four with wine and cocktails was less than $45 per person. We will definitely be back !
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