I used to go here when it was a food truck and it was great then, it is still great now, with the added bonus of a good bar (Lavaca St. Bar) next to it. They also now have a few tables although it is still a take-out place. It doesn’t look like much but it is the food that makes it. The fish is always the freshest anywhere. I recommend the blackened shrimp and the tilapia tacos. Don’t wory about the lines, they move fast.
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