This restaurant has been serving since 1982 and the decor certainly looks 30 years old. If you can look past the mix-match of window treatments and the plastic table cloths to dig into some great catfish, you won't be disappointed!
After a long day of shopping at CANTON FIRST MONDAY MARKET DAYS on Labor Day weekend Sunday, we were hungry! We both selected the "regular" fried catfish platter which was 5 pieces of catfish with fries or baked potatoes, cole slaw, 2 "pups" and this uniquely tasty green tomato relish along with a big ole slice of sweet onion. All this for $7.95! YUMMY!!!
Waitress told us they buy their fresh catfish out of Louisiana.
Lots of seafood items on the menu - even all-you-can-eat shrimp and catfish for $12! The take-out was very busy for a Sunday evening.
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