My coworker and I went to Harbor Inn today for lunch. I haven't been there in years because the last time I was very disappointed. However, this time was wonderful. I don't know if the restaurant has new owners or what, but the food was soooooo good!! I had the baby shrimp platter with creamy grits and french bread for the sides. The grits were outstanding. I had to ask the waitress what was in them. The shrimp was fresh and cooked to perfection and the bread was wonderfully soft and dense. I believe they served me the best sweet tea I've ever had. I had to ask for one to go. The waitress, Yolanda, was wonderful. She was very friendly and helpful. I will definitely recommend this restaurant to anyone. As a matter of fact, I've already raved about to three different people since lunch. The only disappointment I had was that I didn't order more food and my to go cup wasn't large enough.
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