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“Charming location near OSF”

Alchemy Restaurant and Bar
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Ranked #7 of 157 Restaurants in Ashland
Certificate of Excellence
Price range: $21 - $39
Cuisines: American, Contemporary, Bar, Wine Bar
More restaurant details
Restaurant details
Good for: Romantic, Business meetings, Local cuisine, Bar scene, Special occasions
Dining options: Late Night, Breakfast, Dinner, Reservations
Dining style: Casual Elegant
Cross street: Hargadine St
Description: Sept 1st, 2015 - Just named one of the Top 100 Restaurants for Foodies by OpenTable. We are a small fine dining restaurant that strives to use local ingredients to transmute our food, cocktails and dining experience into memorable evenings. We feature an award winning wine list with Certified Sommelier on staff to help, and inventive craft cocktails to wow the palate.
New York
Level Contributor
414 reviews
171 restaurant reviews
common_n_restaurant_reviews_1bd8 129 helpful votes
“Charming location near OSF”
Reviewed September 24, 2012

We had an excellent meal here before the theater. It's an Inn as well, so it's in a charming building.

Visited September 2012
Thank NewYorkWendy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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326 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • English first
  • Any
English first
Seattle, Washington
Level Contributor
13 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
“Promises More Than It Delivers”
Reviewed September 4, 2012

We chose this restaurant because of the awards it had gotten from Wine Spectator, and we believed we would be getting a spectacular dinner with incredible wine, a highlight of our trip. Unfortunately, the restaurant underperforms. The positive aspect of it was that we had a very tasty scallop entree that was very enjoyable -- beautifully prepared and presented. However, the appetizers -- one a grilled artichoke with dungeness crab -- were lackluster. Wine is always an individual preference, but between my husband and I, we did tasting flights of all of most of the white and all of the red wines presented by the glass, and found none of them very good. The service was not that great -- it was peremptory (we were in and out in about 1 hour 15 when we had hoped for a dinner to linger over), and the waiter did not seemed very interested in us or our experience. It may be that our disappointment was due to the size of our expectation, but in general, I would not got out of my way to find this restaurant again.

  • Visited August 2012
    • Value
    • Atmosphere
    • Service
    • Food
Thank pamjohnson
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Lawton, Oklahoma
Level Contributor
27 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
Reviewed August 31, 2012

I had the beef Wellington appetizer as an entree and my husband had the sweetbreads, both were excellent. The Oregon "Bone Dry" Reisling was the best Reisling we have had outside Germany. The Creme Brulee was very good too. Definitley recommend eating here.

  • Visited July 2012
    • Value
    • Atmosphere
    • Service
    • Food
1 Thank AnnOKC
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Ashland, Oregon
Level Contributor
132 reviews
81 restaurant reviews
common_n_restaurant_reviews_1bd8 52 helpful votes
“Good, but inconsistent”
Reviewed August 28, 2012

Sometimes the food here is to die for, and sometimes it looks really good, sounds really good on the menu, and is just okay (but still head and shoulders above the usual restaurant).

Visited December 2011
Thank debkits
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Petaluma, California
Level Contributor
32 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
“Special dinner”
Reviewed August 26, 2012

We ate here the first night in Ashland. It was a lovely setting with a nice menu selection. Our first waiter had to attend to other diners, so the second waiter took over. He wasn't as experienced or as attentive at the first. The bruchetta scallops appetizer was wonderful. I had the pork chop which was delicious. My husband had the guinea fowl which was a little chewy. Both soups were excellent. The dining room manager/waiter was excellent and handled an unhappy diner with utter grace to make things right. We will return on our next trip.

Visited August 2012
Thank Wyndham429
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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