I discovered this place about 15 years ago when my brother-in-law came to town to see our new house which we had not moved into yet. He and I went to this place by accident and he said (and mind you, he is picky about his food) that was wonderful. This place has never let me down since. One of the waitresses even pointed out to me one time that the enchilada sauce had a little flour in it. That explained why I had sometimes had problems with the food, because I am a celiac. It has never been a problem to order with enchiladas with green sauce!