Our family is a fan of the steamed fried rice. We used to savor this at Mami King in Banawe, Quezon City years ago. But since the close of the restaurant, we could only have it in Cebu via Harbor City or Ding Qua Qua. Now there's Dimsum Break at SM Annex. The steamed fried rice may be eaten alone or paired with other fried or steamed dimsums. Price of dimsums and rice pots range from 65 to 68 pesos only while noodles, 80, and salads at 55. The restaurant has a modern and minimalist design. Notable are the dimsum baskets turned light lamps. The staff are very friendly and attentive. I was informed that they got their training from the Cebu brand restaurant.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.