my hubby and i first tried the degustation course back in 2008 - when it was still called inyo's. we loved the surf and turf - salmon and hanging tender steak and i couldn't forget the wasabi fried oysters. i brought the family here to celebrate my brother's birthday a week ago and they also loved the food. service was awesome, when the waiter found out it was my brother's birthday (no one told him), my brother's panna cotta was decorated with a happy birthday note and a candle.all in all, definitely going back whenever we can or if there are special occasions as ninyo's is a great place to dine with the family or if you want a romantic date with your hubby.
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