Have been to mali's Danau Kota quite a number of times. Food as usual is Good and Superb. The only thing lacking is PR skill and friendliness. I believe in food industries, both factor is alongside. But especially your counter staff likes to make kinda sour face towards customer and talk in a high pitch. Sometimes i feel like telling them on the spot, but didnt want to make any scene out of it. Please improve this MAJOR factor if u want customer to go back and spread the words & if u want to stay for a longer period of time as a food industry player. There goes my 2 cents opinion.
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