With the arrival of new chef Steve Allen (ex head chef of Gordon Ramsay in Claridges UK), Dish is revitalised and now has a brand new menu as well as sporting a new look. Good value for money set lunches priced at RM65++ (2-courses) and RM75++ (3-courses). Must try from a la carte menu is the salt baked cod and foie gras with smoked duck. Read more here: http://goodyfoodies.blogspot.com/2012/04/steve-allen-at-dish-dua-annexe-jalan.html
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