After hearing the rave reviews about this place i decided to do some cooking classes.
I did a classic Malaysia class and a Nonya class. Both were excellent. My instructor Saadia was warm and patient and an excellent teacher. She would demonstrate the dish and then guide you through the dish. The chefs really make the experience, but the cooking class room is also very modern and well set out and the cook book well written. Whats more, they even ran the class with only me for the first session. I would recommend this cooking school! Its lovely to take a little piece of Malaysia home with you. My only suggestion is be careful the cooking school is a little out of town and it is best to take the transport service offerred.
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