One of the few Italian restaurants which have a really good chef, and this means good food! Without it would be just another fancy, overpriced restaurant. But the italian food is almost perfect.
Positive: good chef, nice furniture, good wines
Negative: smoking is allowed! I never liked those restaurants where the smokers and non-smokers are not separated. I think a restaurant should be only non-smoker. The romanian beers are available only in small bottles and there are very overpiced. Waiters could be nicer as well.
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