We went there sometime summer as I was intrigued withe the reviews from top lifestyle magazines , so I called in to book our reservation. And when we came in the restaurant they gave us the table closely the main entrance which is find the noise from the outside" street" annoying from the sound of the motorcycles. And the waitress wasn't quite flexible / pro active about my request of canceling my cocktail order as I decided to get a bottle of wine instead from the cellar and this is what she exactly said : the bartender already made it . And it took quite a long time to have it served. The food was just ok, except the clam pasta has lots of grainy texture to it, it seems like your eating sand together with your pasta. Nevertheless the waitress was attended to pour wine to our glasses and I was impressed with the interior . Perhaps the next time I would just come in to lounge in the patio restaurant overlooking the mountain.