This restaurant has pioneered in offering affordable steaks served on sizzling plates, a very appetizing presentation for meat-loving Filipinos. Aside from steaks, other favorites include their tasty barbecues (chicken and pork), chops, fish dishes, and even spaghetti. Downside is you'll probably be smelling of smoke after your meal so you shouldn't have an important appointment afterwards. And the place is peculiarly warm for a Baguio restaurant. Management should really do something about its exhaust system so that there'll be adequate ventilation inside. With that, it'd be an excellent restaurant.
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