A french bistro style restaurant, a wine bar and a coffee bar all rolled into one! The menu is filled with yummy choices of crepes served as an entree or dessert. I had the salmon, spinach and cream cheese crepe and my husband ordered the local trout that was pan cooked accompanied with chutney, rice and veggies. The breaded and fried brie cheese served with french bread slices is a decadent starter dish. Tastefully done.
The wine/coffee bar next door has art and beautiful jewelry pieces for sale. Hang out and enjoy some music over a glass of wine, or partake in some of the best coffee you will ever have...locally grown and roasted from one of the surrounding Boquete coffee farms.
Daniel and Ali are so welcoming. By the time you leave their cozy establishment, you will feel like you just made a friend or two in Boquete.
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