Visited Safran with my fi
ance for lunch and dinner. A good atmosphere in the Souk de Grain which is a lovely arched square.
Anouar was an excellent and friendly host, with a great grasp of English - enough to make jokes all the time.
The pastilla I had was the best I've tasted so far and I would highly recommend it. All the food was of a high standard and good value for money.
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